Electronic Kitchen Thermometer for Cooking

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Sale price$21.95
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Achieve culinary excellence with this essential kitchen thermometer.

Description

  • Enhances cooking techniques
  • User-friendly design
  • High accuracy
  • Versatile applications
  • Portable and convenient

Enhances cooking techniques

Cooking food to the right temperature is crucial for creating delicious dishes. For instance, if you're melting chocolate for a dessert, this thermometer ensures that proteins and other ingredients are prepared with precision.

User-friendly design

To use, simply insert the probe into the thickest part of the food while it cooks, and the LCD screen will display the current temperature. This feature allows you to monitor your cooking effectively.

High accuracy

This thermometer offers precise temperature readings within a range of -50°C to 300°C, ensuring accuracy to the nearest degree. It can also convert temperatures to Fahrenheit for ease of use.

Versatile applications

It is ideal for preparing a variety of foods, including meats, poultry, and fish, as well as for baking pastries and tempering chocolate. With its water-resistant feature, you can even measure temperatures in broths and soups. Such versatility makes it a valuable tool in any kitchen!

Thermomètre à sonde de cuisson numérique - Nos conseils de cuisine pour vos plats préférés : - Ozerty

Cooking temperature recommendations:

Jam: 104°C

Half-cooked foie gras: 52°C

Duck breast: 65°C in the center

Salmon steak: 70°C

Pâté: 85°C

Baked rabbit: 60°C

Technical specifications:

  • Material: Stainless steel and ABS plastic
  • Temperature range: -50°C to +300°C
  • Power source: 1x AG13 battery (not included)
  • Dimensions: 14.5 cm x 8.3 cm

FAQ

The most asked questions, answered here. For anything else, see our full FAQ page or email support@taavita.com.

Support is available Monday to Friday, 8:00 AM – 7:00 PM (GMT-5).