Japanese Chef Knife Set | High-Quality Stainless Steel Blades | Natural Wood Handles | Precision Cutting

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Type of knife: Santoku 10 cm

Type of knife

Almost sold out - few units available
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KlingeMeister™ Japanese Knife Set – Accurate Cutting with Professional Craftsmanship

The KlingeMeister Japanese Knife Set offers sharp, durable blades ideal for precise slicing of fish, meat, and vegetables. Suitable for chefs and home cooks, it enhances kitchen efficiency and control.

Enhance Your Kitchen Work with KlingeMeister™

✔ Sharp Japanese Stainless Steel Blades: High-grade, hardened stainless steel ensures consistent sharpness for precise cuts on meats, fish, and vegetables with low effort.

✔ Natural Wood Handles for Comfort: Ergonomically designed handles made of natural wood provide a secure, comfortable grip, enabling controlled and safe use during extended preparation.

✔ Adapted for Various Kitchen Tasks: Designed for slicing, dicing, and filleting, this versatile set fits well in both professional and home culinary environments.

✔ Durable Construction for Long-Term Use: Made with premium materials to resist rust and wear, the blades maintain sharpness for reliable performance over time.

Specifications

  • Material: High-quality Japanese stainless steel
  • Blade Hardness: HRC 60
  • Handle Material: Natural wood handle
  • Blade Length: 7.1 inches
  • Weight: 8.8 oz

Package includes:

  • Knives: Complete KlingeMeister™ Japanese Knife Set
  • Protective Sheaths: -
  • User Manual: -

FAQ

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